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Grass-fed Beef

Pasture raised and finished No hormones or Antibiotics Grain Free Dry Aged 15 to 20 days USDA packaged and processed Grown using organic practices Regenerative grazing

Ground Beef (90/10)

90/10 lean grass fed beef

Bone In Ribeye Steak

Bone in Ribeye Steak. Avg 1.12 lbs one steak per pkg
$16.00/lb. Avg. 1.1 lb.

Boneless Ribeye Steak (1 1/4 in thick)

Ribeye Steak. Avg .68 lb one steak per pkg
$16.00/lb. Avg. 1.1 lb.

Tenderloin FIlet

1 steak per packaged avg .38 lb
$20.00/lb. Avg. 6.1 oz.

Hanger Steak

One per package avg 1.8 lbs
$18.00/lb. Avg. 1.8 lb.

Bone in New York Strip Steak

One steak per package avg weight .94 lb
$14.00/lb. Avg. 15 oz.

Boneless Sirloin Steak

One steak per pkg avg wt .66 lb
$13.00/lb. Avg. 1 lb.

Flank Steak

One steak per pkg. avg weight 1.14 lb
$10.00/lb. Avg. 1.14 lb.

Skirt Steak

One steak per pkg. Avg weight 1.2 lb
$14.00/lb. Avg. 1.2 lb.

Short Ribs (traditional)

Multiple cross cut ribs avg pkg wt of 2.36
$8.00/lb. Avg. 2.36 lb.

Beef Tongue

One tongue per pkg avg 2.68 lb
$6.00/lb. Avg. 2.68 lb.

Beef Liver

Thinly sliced avg 4 pieces per pkg Avg wt 1.4 lb
$6.00/lb. Avg. 1.4 lb.

Beef Pan Sausage

1 lb packages
ON SALE! $1.00 savings
$7.00 $6.00

Beef Shoulder Roast (Boneless)

One roast per pkg. avg of 1.7 lbs
$8.00/lb. Avg. 2 lb.