4 Star Farm Pasture Raised Meats
$10 Off Your First Online Order!!!

Boneless and Bone in Steaks

Our nutrient dense choice of steaks offers a variety of steak options for any occasion. All of our steaks are dry aged for 15 to 20 days for the optimal tenderness and flavor. A texture that you can definitely sink your teeth into. Antibiotic and hormone free Humanely Raised Dry aged No commercial chemicals or fertilizers. Regenerative grazing practices The way nature intended

Bone In Ribeye Steak

Bone in Ribeye Steak. Avg 1.12 lbs one steak per pkg
$16.00/lb. Avg. 1.1 lb.

Tenderloin FIlet

1 steak per packaged avg .38 lb
$20.00/lb. Avg. 6.1 oz.

Hanger Steak

One per package avg 1.8 lbs
$18.00/lb. Avg. 1.8 lb.

Bone in New York Strip Steak

One steak per package avg weight .94 lb
ON SALE! $1.00/lb. savings
$14.00/lb. $13.00/lb. Avg. 15 oz.

Boneless Sirloin Steak

One steak per pkg avg wt .66 lb
$13.00/lb. Avg. 1 lb.

Flank Steak

One steak per pkg. avg weight 1.14 lb
$10.00/lb. Avg. 1.14 lb.

Skirt Steak

One steak per pkg. Avg weight 1.2 lb
$14.00/lb. Avg. 1.2 lb.

Cube Steak

Average of 4 pieces per pkg. avg weight .72lb
ON SALE! $2.00/lb. savings
$8.00/lb. $6.00/lb. Avg. 11.5 oz.

Fajita Steak

Thinly sliced avg 1lb total
$13.00/lb. Avg. 1 lb.
$17.00/lb. Avg. 1.3 lb.
$18.00/lb. Avg. 1.3 lb.

Flat Iron Steak

One flat Iron steak per package (Dry-Aged)
$12.00/lb. Avg. 1 lb.
A delicious collection of dry aged nutrient dense steaks. Grassfed and finished using many organic and regenerative practices.